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14
The Dictionary of the Asian Language
1 x
HK$
138.00
The Mercenary Mandarin: How a British adventurer became a general in Qing-dynasty China
1 x
HK$
138.00
Hong Kong Beat: True Stories From One of the Last British Police Officers in Colonial Hong Kong
2 x
HK$
138.00
The Good War of Consul Reeves
1 x
HK$
138.00
Master of None: How a Hong Kong high-flyer overcame the devastating experience of imprisonment
1 x
HK$
138.00
The Tale of Chester Choi
2 x
HK$
100.00
Dear Hong Kong vol.1 -《鄉港家書》第一冊
1 x
HK$
360.00
Chinese Gods: An introduction to Chinese folk religion
1 x
HK$
138.00
Hong Kong On Air
1 x
HK$
98.00
The Dragon's Back
1 x
HK$
98.00
The Taste of Old Hong Kong: Recipes and memories from 30 years on the China coast
1 x
HK$
158.00
The Yunnan Cookbook: Recipes from China’s land of ethnic diversity
1 x
HK$
208.00
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The Chinese Wet Market Handbook: A guide to shopping at Hong Kong’s fresh food markets
HK$
98.00
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US$12.56
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CN¥90.68
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£9.88
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Dim Sum: A Survival Guide
HK$
98.00
USD
:
US$12.56
CNY
:
CN¥90.68
GBP
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£9.88
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€11.55
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AU$18.76
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CA$17.09
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:
¥1,951
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The Taste of Old Hong Kong: Recipes and memories from 30 years on the China coast
HK$
158.00
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:
US$20.25
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:
CN¥146.20
GBP
:
£15.94
EUR
:
€18.63
AUD
:
AU$30.25
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:
CA$27.56
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:
¥3,146
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Chinese Street Food: A Field Guide for the Adventurous Diner
HK$
168.00
USD
:
US$21.53
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CN¥155.45
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£16.94
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:
€19.81
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AU$32.16
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CA$29.30
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:
¥3,345
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The Yunnan Cookbook: Recipes from China’s land of ethnic diversity
HK$
208.00
USD
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US$26.66
CNY
:
CN¥192.46
GBP
:
£20.98
EUR
:
€24.52
AUD
:
AU$39.82
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:
CA$36.28
JPY
:
¥4,141
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